Organic adzuki beans cooked in water, no salt added.
Packaged in BPA-FREE cans.
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Adzuki means small bean in Japanese. Adzuki beans are the most important beans after soy beans.
Organic adzuki beans, water.
Nutritional values per 100g:
energy 293kj - 69kcal
fat 0,2g of which saturated fatty acids 0g
carbohydrate 11g of which sugars 0g
Adzuki beans are red and their flavor is delicate and they are usually matched with rice. They can be creamed and then puffed and used like the corn, while it is also possible to get flour by grinding them.